Carrot Halva with pistachios – Anticipation & the joy of Eid

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This carrot halva recipe was the winning recipe for  The Guardian COOK supplement 14 Sept 2013, UK picked by Felicity Cloake  The 29th Roza (fast). A night of  such mixed emotions. Anticipation, excitement and joy all rolled into one. The much awaited ‘siren‘ after the sighting of the moon – knowing that it’s Eid tomorrow, was filled… 

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Kalay Chanay – Black chickpeas tossed in white poppy seeds, tamarind and red onions

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  Those endless moments of loss – Nights dark with the struggle of separation from the one you loved who has left this world forever.. I have felt those moments many more times in my life than I hoped, not just by the loss of close family or friends, but drastic changes in my life,… 

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5 steps to perfect spicy Keema and a longing for land from my home, the Sea

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          THIS RECIPE WAS PUBLISHED IN DELICIOUS MAG (ONLINE) “Then with the ebbing I should drift and be Less than the smallest shell along the shoal, Less than the seagulls calling to the sea.” – Sara Teasdale, ‘Sea Longing’ in Poems of the Sea Coming home from the sea – long… 

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